Our homemade banana bread uses a secret recipe passed down in the family from our great-grandmother. The result is a dense, rich bread that’s almost like cake. Enjoy our fresh banana bread with any of our homemade jams or nut butters, or just have a slice on its own. Toast or grill a slice to give it a crunchy bite. Great for quick breakfasts, easy snacks or as an after-school treat for kids. We make it with wheat flour, bananas, cane sugar, butter, yogurt, baking soda, baking powder, egg and Bali sea salt.
Bananas are a good source of potassium, which is important for good heart, nerve and muscle function, Vitamin C, which strengthens immune systems, and will also help your digestion. Eggs contain choline, an important nutrient for building cell membranes and healthy brain function, and contain antioxidants that are important for good eye health. Yogurt is loaded with probiotics, healthy bacteria, that keep your stomach and gut working smoothly.