Bali Buda Tropical Granola 250g

Our new granola recipe is made with 100% local Balinese ingredients, including organic brown rice that we puff ourselves! We also pack in five different types of all-natural fruit, dried gently at low temperature in a food dehydrator. It is vegan, gluten-free and local!

Bali Buda Tropical Granola is a unique blend made with 100% locally sourced Balinese ingredients, offering a fresh, tropical twist on a classic snack. Crafted with care, it’s completely vegan and gluten-free, making it a wholesome choice for anyone looking for a healthy, plant-based option. Unlike most granolas in Bali, ours uses a base of homemae puffed rice, giving it a light, crispy texture that sets it apart from the usual oat-based varieties.

We take pride in using ingredients native to the island, which not only supports local farmers but also delivers the vibrant flavors of Bali right to your table. Our granola is packed with dried tropical fruits which add a burst of natural sweetness and a delightful chewiness to each bite. These fruits, grown in the rich volcanic soil of Bali, retain their full flavor and nutrition, ensuring every handful of granola is packed with goodness.

The lightness of puffed rice combined with the rich, fruity flavors makes our granola perfect for breakfast or as a snack. Sprinkle it over your smoothie bowl, enjoy it with plant-based milk or our amazing coconut yogurt, or simply eat it on its own for a satisfying, energizing bite. It’s ideal for those who want something crunchy, light, and packed with tropical flavor, without the heaviness of traditional granolas.

Whether you’re fueling your day with a healthy breakfast or grabbing a quick snack on the go, Bali Buda Tropical Granola is a delicious, nutritious choice that brings the taste of Bali’s tropical paradise right to you. Light, crunchy, and full of local flavors, it’s a granola experience like no other!

Or get our classic best-selling signature Granola here!

A word about our bakers!

In the heart of our bustling island, there exists a team of  very special individuals who have dedicated themselves to the art of baking and helped our bakery rise to where it stands now, since 1994. These talented bakers, from all around Indonesia, including Bali, have become an integral part of Bali Buda family, bringing smiles to countless faces with their breads, cakes and treats!

Each day, as the sun rises, these diligent local bakers gather in our bakery, ready to embark on their craft. With sleeves rolled up and flour-dusted hands, they pour their passion into every loaf of bread and every pie they make. For almost three decades, these Indonesian bakers have poured their hearts into all the beautiful products we serve and sell to you, everyday. From the crack of dawn to late into the night, their hands are kneading dough, so our bakeries can be supplied with fresh bread as soon as our doors open.

As we reflect on these past 3 decades, we are filled with gratitude for the spirit and unwavering dedication of our Indonesian bakers. Their tireless efforts have brought sweetness and delight to countless moments of our lives, from daily breakfast rituals to special occasions and milestones.