Chocolate Brownie

Our chocolate brownie is a delicious treat made with rich flavors and wholesome ingredients, offering a perfectly fudgy texture with a satisfying crunch. Crafted from dark chocolate, this brownie delivers deep, intense chocolate notes that make every bite incredibly indulgent. Dark chocolate is packed with antioxidants, allowing you to enjoy this dessert with a touch of guilt-free pleasure.

Coconut oil adds moisture and a hint of tropical flavor, contributing to a smooth, melt-in-your-mouth texture while providing healthy fats. The natural sweetness comes from cane sugar, which complements the dark chocolate without overshadowing its depth. Wheat flour and cocoa powder form the base, creating a dense yet tender crumb that holds everything together.

One of the highlights of our brownie is the organic cashews sourced from an independent collective in Wonogiri, Indonesia. This collective supports smallholder farmers and their families, promoting fair trade practices that help improve local livelihoods. By including these organic cashews, we not only enhance the flavor and texture but also contribute to sustainable farming and economic empowerment in the community.

Baking powder ensures a slight rise, while the egg keeps the brownie moist and fudgy, binding all the ingredients for the perfect consistency. This chocolate brownie strikes a harmonious balance between rich chocolatey indulgence and wholesome goodness, making it an ideal treat for any occasion. Whether you’re savoring it as a dessert or a snack, this brownie is sure to delight your taste buds while supporting ethical sourcing practices.

A word about our bakers!

In the heart of our bustling island, there exists a team of very special individuals who have dedicated themselves to the art of baking and helped our bakery rise to where it stands now, since 1994. These talented bakers, from all around Indonesia, including Bali, have become an integral part of Bali Buda family, bringing smiles to countless faces with their breads, cakes and treats!

Each day, as the sun rises, these diligent local bakers gather in our bakery, ready to embark on their craft. With sleeves rolled up and flour-dusted hands, they pour their passion into every loaf of bread and every pie they make. For almost three decades, these Indonesian bakers have poured their hearts into all the beautiful products we serve and sell to you, everyday. From the crack of dawn to late into the night, their hands are kneading dough, so our bakeries can be supplied with fresh bread as soon as our doors open.

As we reflect on these past 3 decades, we are filled with gratitude for the spirit and unwavering dedication of our Indonesian bakers. Their tireless efforts have brought sweetness and delight to countless moments of our lives, from daily breakfast rituals to special occasions and milestones.