Pumpkin seeds, also known as pepitas, are these tiny but mighty nutritional powerhouses that deserve a spot in your daily routine. These little wonders are the edible seeds found inside pumpkins and are packed with a ton of goodness.
They’re loaded with essential nutrients like magnesium, zinc, antioxidants, and healthy fats. These nutrients contribute to better heart health, improved immunity, and even help in promoting better sleep. Plus, they’re a fantastic source of protein and fiber, making them a great addition to any diet.
We have roasted these pepitas, only with Bali sea salt, nothing else added!
Now, onto how you can use these versatile roasted pumpkin seeds. Pumpkin seeds can be enjoyed in various ways. You can munch on them as a quick and nutritious snack, or add them to salads, yogurts, and soups, for a delightful crunch and enhancing both texture and taste.
Feeling adventurous? Try incorporating our pumpkin seeds into your baking endeavors. They can be added to bread, muffin, or cookie recipes, giving your baked goods a delightful nutty flavor and a nutritional boost. You can also grind them up and use them as a coating for chicken or fish for a healthy and crunchy crust.
So, whether you’re looking to elevate your snacks, boost your meals’ nutritional value, or simply explore new culinary adventures, our roasted pumpkin seeds are here to satisfy your cravings and nourish your body.
This product is now packaged in our new strong recyclable and resealable transparent pouch!
Indonesia
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