Bali Buda Pumpkin Seed Butter is a creamy, nutrient-packed spread made with just three simple ingredients: pumpkin seeds, coconut oil, and a pinch of Bali sea salt. This minimalistic approach ensures that each jar is filled with pure, wholesome goodness and a rich, nutty flavor. We carefully roast premium pumpkin seeds to enhance their natural flavor, then blend them with silky coconut oil for a smooth, spreadable texture. A touch of Bali sea salt is added to elevate the taste, creating a balanced, savory-sweet spread.
This versatile butter is a dream to pair with both sweet and savory dishes. Spread it on warm toast, drizzle it over oatmeal, or use it as a dip for fresh fruits like apple slices. For savory options, it adds a unique depth of flavor to sandwiches, grain bowls, or even as a base for salad dressings. The possibilities are endless, making it a staple for creative kitchens.
From a health perspective, pumpkin seed butter is a powerhouse of nutrition. It’s rich in plant-based protein, heart-healthy fats, and essential nutrients like magnesium, zinc, and antioxidants. These contribute to improved energy, better immune function, and overall wellness. The inclusion of coconut oil brings added benefits with its medium-chain triglycerides (MCTs), known for supporting metabolism and brain health. The unrefined Bali sea salt, rich in trace minerals, enhances the nutritional profile without overwhelming the palate.
Taste-wise, Bali Buda Pumpkin Seed Butter is a delightful balance of earthy, nutty notes with a hint of natural sweetness from the coconut oil. It’s a healthier, more flavorful alternative to traditional nut butters and a testament to the beauty of simplicity. By choosing our homemade pumpkin seed butter, you’re treating yourself to a delicious, nutrient-rich spread crafted with care and authenticity.
Check out another homemade butter we make here.
This product is packaged in a glass jar. Get cash back for bringing your empty jar back to any Bali Buda!