Bali Buda Mango Jam

Our homemade Mango Jam is a tropical treat made with the finest ripe Bali mangoes, cane sugar, and a hint of lime juice. This vibrant, golden jam captures the essence of sun-ripened mangoes, delivering a perfect balance of natural sweetness and a tangy twist from the lime. The simplicity of our ingredients ensures that the pure, fruity flavor of the mango shines through, creating a rich and luscious spread that is both indulgent and refreshing.

Our Mango Jam is incredibly versatile and can be enjoyed in a variety of ways:

• On Toast: Spread it generously on warm toast or freshly baked bread for a delightful breakfast or snack. The bright flavor pairs wonderfully with butter, creating a tropical twist on a classic combo.
• With Yogurt or Oatmeal: Stir a spoonful into your morning yogurt or oatmeal for a burst of fruity flavor. The natural sweetness of the jam complements the creaminess of yogurt and adds a lively contrast to hearty oats.
• As a Dessert Topping: Use it as a topping for ice cream, pancakes, or waffles. The rich mango flavor elevates simple desserts, adding a touch of luxury and a pop of color.
• In Baking: Incorporate it into your baking recipes, such as filling for pastries, swirled into cakes, or layered in tarts. The jam’s smooth texture and intense flavor make it an excellent ingredient for adding a tropical element to your baked goods.
• Cheese Pairing: Pair it with soft cheeses like brie or cream cheese on a charcuterie board. The sweet and tangy notes of the jam contrast beautifully with the creamy richness of the cheese, creating a delightful flavor combination.

Whether you’re spreading it on toast or using it as a creative ingredient in your cooking, our homemade Mango Jam is a versatile addition to your pantry that brings the taste of the tropics to any dish.

See another delicious homemade jam we make here.

This product is packaged in a glass jar. Get cash back for bringing your empty jar back to any Bali Buda!