We source our cashew nuts from Muntigunung, a special community and ethical business in the Balinese mountains. We simply roast these cashews with Bali sea salt, nothing else is added!
Cashews have a low glycemic index (GI), which means they won’t spike your blood sugar levels, and are full of fiber, to help digestion, healthy fats and high-quality plant-based protein. They’re also loaded with magnesium, which helps with heart health as well as regulating nerves and blood pressure. Cashews may also be good for people with Type 2 diabetes by controlling blood sugar and insulin levels.