Bagel – Plain

We make our traditional bagel with a firm outer layer and a soft, chewy inside. We leave it plain – without any toppings, so you can enjoy your bagel any way you want. Enjoy with any of our homemade jams, nut butters or dips, as a side for one of our delicious soups or use it to make a sandwich.

Our fresh-baked bagels are a good source of healthy carbohydrates in a balanced diet. Extra-virgin olive oil is one of the healthiest oils you can eat, full of healthy fats and antioxidants that can help reduce the risk of heart disease, and Vitamins E and K for good cellular health.