Java Green Tea Loose 90g

Java Green Tea offers a fresh, vibrant tea experience, cultivated on the island’s rich volcanic soil. Java’s tropical climate creates the perfect environment for growing high-quality green tea leaves, which are known for their delicate flavor and smooth, grassy notes. Harvested by hand to ensure only the finest leaves are selected, Javanese green tea is minimally processed to preserve its natural nutrients and distinctive taste. The careful craftsmanship involved in its production, from the picking to the drying process, helps create a tea that is both refreshing and rich in antioxidants.

The process of making loose green tea begins with young tea leaves, which are picked early in the day to capture their full essence. Unlike black tea, green tea leaves undergo minimal oxidation to retain their fresh, green color and delicate flavor. After being picked, the leaves are quickly steamed or pan-fired to halt oxidation, then gently rolled and dried to lock in their natural goodness. This careful processing preserves the tea’s natural antioxidants, particularly catechins, which are known for their health benefits. The result is a clean, bright tea with a mild astringency and refreshing finish.

Java Green Tea can be brewed in a variety of ways to suit your preferences. Steep the leaves in hot water for a few minutes to release their grassy, slightly sweet flavor, with hints of vegetal notes and a clean aftertaste. It can be enjoyed hot or iced, making it a versatile tea for any season. Green tea is perfect on its own or paired with light meals like salads, fish, or steamed vegetables. Its light, refreshing qualities make it an excellent everyday tea, promoting relaxation and well-being while offering a taste of Java’s lush tea gardens in every cup.

If you want this tea in sachets, it is here