Locally grown in Bali! Cinnamon powder is made from the bark of a tropical tree.
Beside its very unmistaken sweet and spicy flavor when you add the spice to yogurt, desserts, cakes or smoothies, cinnamon can also be used for its health benefits. Cinnamon’s medicinal purposes date back to ancient times. In the past, it was used to help treat a number of medical conditions, including: respiratory illness, gynecological issues and digestive problems. In more recent decades, it has shown promise as an anti-inflammatory and to help with improving cognitive function.