Natural Bali KulKul Salt is pure sea salt that comes from evaporation of seawater, naturally processed by wind and heat off the coast of Bali, especially from the waters of the Indian Ocean where two ocean currents meet with different temperatures. Bali Kulkul Onion Sea Salt
Natural Bali KulKul is a local company where 80% of the employees are mostly housewives who are unemployed and struggling for a better family economy. This salt is produced naturally by solar evaporation on a scale of only a few kilos per day per producer (person). The processing of seawater into salt is all done manually, by the hands of Balinese women and with the help of the bless of nature. Crystals Salt can form a hollow ‘four-sided pyramid’ when water evaporates. This truly magical process cannot be manipulated or replicated. It only happens when nature sees fit.
Bali Kulkul Onion Sea Salt combines the natural, mineral-rich sea salt from Bali with the savory, slightly sweet flavor of onion. Hand-harvested from the pristine coastal waters, this sea salt is infused with aromatic onion, adding a rich, comforting taste to your dishes. Perfect for seasoning roasted vegetables, meats, or even sprinkling over popcorn or chips, it brings a unique twist to your cooking. The natural minerals of the Bali sea salt, paired with the onion’s flavor, make this a delicious and versatile seasoning option for any meal.
Check out another product from Bali Kulkul here.
Indonesia
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