Vegan Mayonnaise

If you need to be dairy or egg free, or just prefer the taste, our Vegan Mayonnaise is the perfect solution. Use on sandwiches, in salad dressings and as a general condiment for food. We make it with sunflower oil, soymilk, Dijon mustard, nutritional yeast and a touch of Bali sea salt. Nutritional yeast is a good source of B vitamins, protein and trace minerals. Soy milk has half the calories and fat of dairy, no cholesterol, and very little sugar, yet contains as much protein as cow’s milk. Soy is also a good source of potassium, for healthy nerves and muscles. Sunflower oil is a good source of Vitamin E and healthy fats.