Mandailing Province in North West Sumatra’s highlands has been regarded as one of the world’s premium coffee regions since the 17th century.
Mandailing Estate Highland Blend Medium Grind 200g
Rp119.000
- From North West Sumatra
- Rich and robust flavor profile
- Medium Grind
Mandailing Coffee has a unique cup signature, this is due to the subtle combination of the volcanic soil only found in the area and the humid jungle climate. Introduced to the region by the Dutch in the 19th century, this coffee was thought to be extinct, until Sumatran-born Ibu Yanti Anita, revived the original Mandailing Estate Coffee plantation 20 years ago. By rediscovering Mandailing Estate Coffee, Ibu Anita has also restored a rich chapter in Sumatran history.
The Mandailing Estate Highland Blend Medium Grind is a premium coffee offering that highlights the distinctive flavors of the Mandailing region in Sumatra, Indonesia. This blend is crafted from carefully selected Arabica beans grown in the highland areas of the Mandailing region, which is known for producing some of the world’s most sought-after coffee beans.
The highlands of Mandailing are known for their fertile volcanic soil, high altitude, and favorable climate, which contribute to the unique characteristics of the coffee beans. The beans in this blend are typically processed using the traditional wet-hulled method, or “Giling Basah,” which is a hallmark of Sumatran coffee. This method gives the beans a distinctive earthy, spicy flavor with a fuller body and lower acidity.
The Mandailing Estate Highland Blend Medium Grind is known for its rich, full-bodied flavor with notes of dark chocolate, spices, and a hint of nuttiness. The medium grind is perfect for a balanced extraction, whether you’re using a drip coffee maker, pour-over, or a French press. The coffee’s smooth, velvety texture and low acidity make it an enjoyable cup for both casual coffee drinkers and aficionados alike.
This medium grind is versatile and can be used with a variety of brewing methods. It works particularly well with drip coffee makers, pour-over systems, and French presses, allowing the rich flavors and aromas to develop fully. For best results, it’s recommended to use freshly filtered water and to brew at the optimal temperature of around 195-205°F (90-96°C).
The Mandailing Estate Highland Blend is packaged in a 200g bag, designed to preserve the freshness and quality of the coffee. This size is convenient for those who enjoy brewing fresh coffee regularly, ensuring that the beans remain aromatic and flavorful over time.
In summary, the Mandailing Estate Highland Blend Medium Grind offers a rich and robust coffee experience with the unique characteristics of Sumatran coffee, making it a delightful choice for anyone who appreciates the depth and complexity of highland-grown coffee beans.
Check another coffee variant from Mandailing Estate here.
| Weight | 0,3 kg |
|---|---|
| Dimensions | 16 × 7,5 × 23 cm |
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