Cau Cacao Nibs 200g

Cau Chocolates is a well-established chocolate brand based in Tabanan, Bali. Founded in 2014 by the child of a cocoa farmer, the company focuses on supporting local farmers and improving the quality of Balinese cocoa. They not only create organic chocolate but also offer a range of experiences, including visits to their factory, chocolate-making tours, and even agro-tourism activities. These tours teach visitors about chocolate production and Balinese culture, from farming to traditional dancing. Cau Cacao Nibs

Cau Chocolates is dedicated to sustainability and ethical practices, using organic methods in both farming and production. They aim to educate the public about the importance of local agriculture and sustainable farming systems. Moreover, a portion of their profits goes towards supporting education for Balinese children, further contributing to the community’s welfare. Their commitment to organic, high-quality chocolate has made Cau Chocolates a standout in the growing Bali chocolate scene.

Cau Cacao Nibs are a raw, organic product made from high-quality Balinese cacao beans. These cacao nibs are carefully sourced from local farms in Bali, where the brand focuses on ethical and sustainable farming practices. With a slightly bitter, intense chocolate flavor, these raw cacao nibs are a versatile ingredient, perfect for topping smoothie bowls, incorporating into baked goods, or enjoying as a crunchy snack. Their natural health benefits, including high levels of magnesium and iron, make them a nutritious addition to any diet.

Check out another product from Cau here.