Natural Bali KulKul Salt is pure sea salt that comes from evaporation of seawater, naturally processed by wind and heat off the coast of Bali, especially from the waters of the Indian Ocean where two ocean currents meet with different temperatures. Bali Kulkul Rosemary Sea Salt
Natural Bali KulKul is a local company where 80% of the employees are mostly housewives who are unemployed and struggling for a better family economy. This salt is produced naturally by solar evaporation on a scale of only a few kilos per day per producer (person). The processing of seawater into salt is all done manually, by the hands of Balinese women and with the help of the bless of nature. Crystals Salt can form a hollow ‘four-sided pyramid’ when water evaporates. This truly magical process cannot be manipulated or replicated. It only happens when nature sees fit.
Bali Kulkul Rosemary Sea Salt combines the natural, mineral-rich sea salt of Bali with the aromatic freshness of rosemary. Hand-harvested from the pristine coastal waters of Bali, this salt is infused with the fragrant, earthy notes of rosemary, offering a unique and flavorful seasoning. Perfect for enhancing roasted vegetables, grilled meats, or finishing off dishes like pasta and salads, it adds a fragrant twist to your culinary creations. Beyond its exceptional taste, the rosemary infusion provides antioxidant benefits, making Bali Kulkul Rosemary Sea Salt a delicious and health-conscious addition to your pantry.
Check out another product from Bali Kulkul here.
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